Stories
Among the proposals Gov. Phil Scott has made this year to expand Vermont’s workforce is adding more “enhancements” to the state’s signature business incentive program. But one top state official has long questioned a core principle of that program.
Read MoreOrganic Dairy Farmers Squeezed By Low Prices And Production Quotas
Organic dairy farmers are getting paid less because of an oversupply of their milk, a market glut that’s led one major organic buyer to delay signing on new farmers.
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Councilor Says N.H. Liquor Commission Aiding Cross-Border ‘Money Laundering’ Scheme
The liquor commission, which reported record-breaking $698.2 million in sales last year, acknowledges no such wrongdoing — and, in turn, accuses Volinsky of conducting a “sting operation” in an attempt to turn the agency into a “political football.”
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Among the thousands of people who left Puerto Rico after Hurricane Maria hit last year, many have come to New England. And for a variety of reasons, they won’t return to the island.
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An escalation in immigration enforcement over the past year has brought a new level of anxiety for the several thousand migrant farm workers living in Vermont.
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A basic cooking technique that’s described in one of Europe’s oldest cookbooks has become the “secret sauce” to Latin American and Puerto Rican cuisine
Read MoreNew England’s Minimum Wage Gap Narrows Among Most States In 2018
Marlene Hernandez shuffled through winter coats with her cousin Kaliel Diaz at a hurricane relief center in Hartford. Diaz arrived from Puerto Rico with three other family members just days before. As the New England winter starts to set in, many families displaced by Maria have come to the center to get warmer clothing and other supplies. Hernandez said an even bigger concern is where the family will live, especially if more relatives arrive.
Read MoreFishermen up and down the New England coast say it has been decades since they’ve been able to catch so many Atlantic bluefin tuna, so fast. Once severely depleted, populations of the prized sushi fish appear to be rebuilding.
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Angel Rodriguez stood on the porch of his apartment overlooking the bay of San Juan. In the distance, a military helicopter was lifting off from an airstrip near the city’s convention center where the hurricane relief effort was being staged.
It was mid-October, more than four weeks after Maria, and San Juan was still recovering. But Rodriguez said that compared to the east side of the island where he grew up — where the hurricane first made landfall — the city looks like “Disneyland.”
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